• I’ve followed the Mediterranean diet for years, and I meal prep to save time and money.
  • Protein dishes, like fishcakes and meatballs, are versatile and can be used in different recipes.
  • I like to pair my prepped dishes with olive salad, which I also make in advance.

I have followed the Mediterranean diet for over five years.

It’s been ranked the healthiest diet for seven years in a row and focuses on the consumption of lots of unprocessed foods and healthy fats. Common ingredients people on the diet eat include vegetables, seafood, whole grains, and beans.

I like to cook some meals in advance in larger batches so I can enjoy them throughout the week or freeze them to eat at a later date.

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Some of my go-to Mediterranean-diet recipes stray slightly from more typical ones I’ve seen, but I try to stick with the core principles of that style of eating while keeping things interesting.

Here are some of my favorite meals to make in advance and how I usually prepare them.

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